Discover Lo' Key Island Grille's Gluten Free Options
We believe in taking the work out of ordering with dietary restrictions. Leave the work to us. Our restaurant offers gluten-free options and we proudly have dedicated gluten-free fryers.
Gluten-Free Friendly Menu
menu key
+ no modifications needed
* make it GF by preparing grilled, blackened, and/or with gluten-free bun
Sharing Skiffs
Oysters on the Half Shell +
grilled or raw with cocktail and mignonette
Fish Bites *
fresh fish fried and served with sweet thai chili sauce
Curry Chicken Salad Wraps +
curry chicken salad, carrot-jicama slaw, crisp butter lettuce wraps
Island Shrimp *
six large fried shrimp tossed in sweet thai chili sauce, over tostones with a jalapeño crema and carrot-jicama slaw
Corn "Riblets" +
dry rubbed & grilled, cotija cheese, jalapeño crema
Tuna Poke Stack +
ahi tuna*, avocado, cucumber mango salad, plantain chips, jalapeño vinaigrette
Smoked Wings +
six fresh wings tossed in bbq, buffalo or carolina white sauce
Buffalo Shrimp Tostadas *
six crispy shrimp tossed in buffalo sauce, layered with jalapeño crema & ranch, carrot-jicama slaw, and blue cheese crumbles
Smoked Fish Dip +
house smoked mahi served with fresh potato chips
Soups & Galley Greens
Add a protein to any salad: chicken, shrimp, mahi, salmon, fresh catch
French Onion Soup (no bread) *
Seafood Chowder +
Lo-Country She-Crab Bisque +
Southern Caesar +
Romaine lettuce, artichokes, roasted corn, parmesan, pickled red onion, cornbread croutons, caesar dressing*
The Forager +
super greens mix, chef’s seasonal selection of fruits & veggies, feta, pistachios, seasonal vinaigrette
Tuna Poke Bowl +
sushi grade tuna*, grains, mixed greens, avocado, edamame, seaweed salad, shredded carrot, cucumber, pickled ginger, crispy plantain, ginger soy drizzle, cucumber wasabi dressing
Far East Vegan Poke +
our vegan version of the tuna poke featuring sweet potato
S.S. Sammies & Such
Served with Fries • (GF Bread Substitution Available)
Fresh Catch Sandwich *
fresh local fish of the day prepared to your liking
served With tartar, lto, potato bun
Gulf Town Tacos (corn tortilla) *
your choice of protein (shrimp, ribeye, mahi, fresh catch, vegan) - 2 flour tortillas with lettuce, pico, pickled onion, jalapeño crema
Buffalo Chicken Sandwich *
crispy chicken breast tossed in buffalo sauce, topped with creamy burrata, carrot-jicama slaw, garlic-parmesan aioli, potato bun
Lo’ Key Smash Burger *
two chuck & brisket blend patties smashed with cheese, lto, Lo’ Key burger sauce, seeded bun
Steak Sandwich *
savory shaved ribeye, sauteed french onions, gruyère cheese, french onion au' jus, toasty french bread
Florida Man Po' Boy *
your choice of protein (shrimp, oysters, fresh catch, mahi) - fried golden brown with lettuce, tomato, tartar and spicy cocktail sauce, on toasty french bread
Pulled Pork Quesadilla *
served with fresh pico de gallo and sour cream
Boat Baskets
Served with Fries
Large Fried Shrimp *
Beer Battered Fish n' Chips *
Snow Crab Legs +
The Big Pass Combo *
fried shrimp, scallops, fish and sweet corn hush puppies
Main Sail
Fresh Catch of the Day +
served with seasoned rice and choice of vegetable OR over GF pasta
choose your sauce: scampi*, roasted poblano cream+
preparation: grilled, blackened or fried
Shrimp & Grits +
large shrimp, andouille sausage, peppers & onions sautéed in a creole sauce, served over savory pimento cheese grits
Seafood Scampi *
tender gulf shrimp & large sea scallops sautéed in white wine-lemon garlic butter, over linguini with garlic bread
Poblano in Paradise +
large shrimp & sea scallops with roasted onions and peppers, over roasted poblano risotto, finished with a fresh chimichurri
Stuffed Turtle Shells (Vegan) +
roasted poblano pepper filled with sweet potato, black beans, and caramelized peppers & onions, finished with avocado and fresh chimichurri
Float-your-boat BBQ Ribs +
baby back ribs slow braised in root beer and finished with our southern bbq sauce, fries and slaw (add shrimp!)
Dock Sides
French Fries +
Sweet Potato Fries +
Pimento Cheese Grits +
Cucumber Tomato Salad +
Collard Greens +
Seasonal Veg +
Broccoli +
Green Beans +
Coleslaw +
Seasoned Rice +
Food Allergy Disclaimer:
Lo’ Key Island Grille prepares food in a kitchen that uses shared equipment and common allergens. Although we take care in food preparation, we cannot guarantee that any item will be completely free of allergens. Guests with allergies or dietary concerns are encouraged to speak with a team member prior to ordering.
Copyright © 2026 Lo' Key Island Grille - All Rights Reserved.
Eat well. Drink easy. Stay awhile.
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